M
Nov 18
Closed
T
Nov 19
Closed
Wed
Nov 20
Dinner
5
-
8:30
Thu
Nov 21
Dinner
5
-
8:30
Fri
Nov 22
Brunch
10
-
2
--
Dinner
5
-
9
--
Sat
Nov 23
Brunch
10
-
2
--
Dinner
5
-
9
--
Sun
Nov 24
Brunch
10
-
2
--
Dinner
5
-
8:30
--
dining by reservation only
please call us at 845-238-5004 if there isn't availability on RESY
no dogs allowed on the property
Upcoming Dining Events
Starting at 12:00 pm
Learn to make a wreath from scratch with Nadine. You'll use a wide variety of wild foraged greenery and get to take your own wreath home at the end of the class.
Our annual wreath making classes include small bites and charcuterie from the restaurant! We'll also have a variety of alcoholic and non-alcoholic beverages available!
Please note, this will be held in a semi-heated space. Please dress warmly! We recommend that you bring your own gloves and clippers.
Maximum 8 people per class.
Tickets
$115.00
per person
Starting at 12:00 pm
Learn to make a wreath from scratch with Nadine. You'll use a wide variety of wild foraged greenery and get to take your own wreath home at the end of the class.
Our annual wreath making classes include small bites and charcuterie from the restaurant! We'll also have a variety of alcoholic and non-alcoholic beverages available!
Please note, this will be held in a semi-heated space. Please dress warmly! We recommend that you bring your own gloves and clippers.
Maximum 8 people per class.
Tickets
$115.00
per person
Starting at 12:00 pm
Learn to make a wreath from scratch with Nadine. You'll use a wide variety of wild foraged greenery and get to take your own wreath home at the end of the class.
Our annual wreath making classes include small bites and charcuterie from the restaurant! We'll also have a variety of alcoholic and non-alcoholic beverages available!
Please note, this will be held in a semi-heated space. Please dress warmly! We recommend that you bring your own gloves and clippers.
Maximum 8 people per class.
Tickets
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